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Berkshire Baby Back Ribs

from $20.00
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Elevate your BBQ game with our premium Berkshire Pork Baby Back Ribs. Taken from the loin, these ribs are tender, juicy, and packed with the rich, signature flavor of Berkshire pork. Perfect for grilling, smoking, or baking, they’re a showstopper for any meal.

Key Features:

  • Premium Berkshire Pork, renowned for its marbling and flavor.

  • Naturally raised and cared for on R Family Farms.

  • Flash-frozen and vacuum-sealed for ultimate freshness.

Taste Profile:
Rich, succulent, and tender with a natural sweetness that makes them perfect for a variety of seasonings and cooking styles.

Size:
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Elevate your BBQ game with our premium Berkshire Pork Baby Back Ribs. Taken from the loin, these ribs are tender, juicy, and packed with the rich, signature flavor of Berkshire pork. Perfect for grilling, smoking, or baking, they’re a showstopper for any meal.

Key Features:

  • Premium Berkshire Pork, renowned for its marbling and flavor.

  • Naturally raised and cared for on R Family Farms.

  • Flash-frozen and vacuum-sealed for ultimate freshness.

Taste Profile:
Rich, succulent, and tender with a natural sweetness that makes them perfect for a variety of seasonings and cooking styles.

Elevate your BBQ game with our premium Berkshire Pork Baby Back Ribs. Taken from the loin, these ribs are tender, juicy, and packed with the rich, signature flavor of Berkshire pork. Perfect for grilling, smoking, or baking, they’re a showstopper for any meal.

Key Features:

  • Premium Berkshire Pork, renowned for its marbling and flavor.

  • Naturally raised and cared for on R Family Farms.

  • Flash-frozen and vacuum-sealed for ultimate freshness.

Taste Profile:
Rich, succulent, and tender with a natural sweetness that makes them perfect for a variety of seasonings and cooking styles.

    • Frying: Not recommended for ribs; best cooked low and slow for tender results.

    • Oven-Baked: Preheat to 275°F, season or marinate ribs, wrap in foil, and bake for 2-3 hours. Uncover and broil with sauce for the last 10 minutes.

    • Air Fryer: Not recommended for this cut due to size.

    Grill: Preheat grill to medium heat. Cook ribs over indirect heat for 2-3 hours, basting with sauce during the last 30 minutes.

  • Apply a dry rub 24 hours before cooking for maximum flavor, and baste with a sweet and tangy BBQ sauce during the final stages of cooking.

  • Make Berkshire-style ribs by seasoning with smoked paprika, garlic powder, and brown sugar. Bake low and slow, then finish with a bourbon glaze for a perfect combination of sweet and savory.

    1. What makes Berkshire Pork Baby Back Ribs different from regular ribs?
      Berkshire pork is known for its superior marbling, tenderness, and rich flavor, making these ribs a standout.

    2. How should I store these ribs?
      Keep frozen until ready to use. Thaw in the refrigerator for best results.

    3. Are these ribs pre-marinated or seasoned?
      No, they are natural and unseasoned, allowing you to prepare them to your taste.

    4. Can I smoke these ribs instead of grilling or baking?
      Absolutely! These ribs are perfect for smoking low and slow for that melt-in-your-mouth texture.

    5. Are the listed weights exact?
      Weights may vary slightly due to the natural nature of the product, but all packages meet or exceed the target weights.