Beef Sirloin Steak

beef sirloin steak.jpeg

Beef Sirloin Steak

$32.00

Enjoy the rich, savory taste of premium, single-sourced Kansas Beef Sirloin Steaks. Raised with care in Smith County, Kansas, these lean, flavorful cuts are perfect for grilling or pan-searing. Each steak offers a balanced texture with a bold beefy taste loved by steak enthusiasts.

Key Features:

  • Source: Raised on Smith County Kansas farms, supporting local agriculture.

  • Taste Profile: Lean yet flavorful, best enjoyed medium-rare for optimal tenderness.

Available Sizes:

  • Package Weight: 24 oz total (two 12 oz steaks)

  • Package Contents: Two (2) sirloin steaks per package

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Best Cooking Methods:

  • Grilling: Preheat to high heat. Grill 3-4 minutes per side for medium-rare.

  • Pan-Seared: Heat oil in a pan. Sear steaks for 3-4 minutes on each side, then rest.

  • Oven-Baked: Sear first in a hot pan, then finish in a 375°F oven for 5-7 minutes.

  • Air Fryer: Cook at 400°F for 8-10 minutes, flipping halfway.

Recipe Suggestion:
Steak Salad Bowl:
Top a fresh green salad with grilled sirloin slices, blue cheese, cherry tomatoes, and a balsamic glaze drizzle.

Our Sustainability Promise

At R Family Farms, sustainability is at the heart of everything we do. We are committed working with farmers and ranchers that use practices that nurture the land, support animals' well-being, and deliver high-quality products responsibly:

  • Rotational Grazing for Soil Health
    Our neighbor farmers move cattle between pastures to prevent overgrazing, promote healthy soil, and encourage biodiversity, fostering a more resilient ecosystem.

  • Local & Traceable Farming
    Transparency matters. We provide full traceability so customers know exactly where their food comes from and how it was raised, building trust from farm to table.

  • Minimal Food Miles
    To support the local economy and reduce environmental impact, we partner with a nearby processor. This ensures shorter transportation distances, reducing emissions and delivering the freshest products possible.

  • Eco-Friendly Packaging
    All orders are shipped with Green Cell Foam, an eco-conscious packaging material, ensuring sustainable delivery right to your doorstep.

Our promise to you: food you can feel good about, raised with respect for the land, animals, and future generations.

Customer Reviews:

"Delicious steak with just the right amount of marbling. It tasted incredible on the grill!" – Susan M.
"Super lean and flavorful – a go-to weeknight meal!" – Mark R.

FAQs:

  1. Q: Will my steaks arrive frozen?
    A: Yes, our steaks ship frozen and may arrive partially frozen.

  2. Q: What is the ideal way to cook sirloin steak?
    A: For best results, cook to medium-rare. Avoid overcooking as it is a leaner cut.

  3. Q: How long can I store the steaks?
    A: Store frozen for up to 6 months for best quality.

  4. Q: Are these steaks grass-fed or grain-finished?
    A: Our sirloin steaks come from locally raised, grain-finished cattle for added flavor.

  5. Q: Is the packaging environmentally friendly?
    A: Yes, we use Green Cell Foam to ensure sustainable, eco-friendly shipping.